MIGS ID | Property | Term | Evidence code |
---|---|---|---|
Current classification | Domain Bacteria | TAS [10] | |
Phylum Proteobacteria | TAS [11] | ||
Class Gammaproteobacteria | |||
Order Alteromonadales | |||
Family Alteromonadaceae | |||
Genus Marinobacter | |||
Species Marinobacter adhaerens | TAS [1] | ||
Type strain HP15 | TAS [1] | ||
Gram stain | negative | IDA | |
Cell shape | rod-shaped | IDA | |
Motility | motile, single polar flagellum | IDA | |
Sporulation | non-sporulating | NAS | |
Temperature range | mesophilic | IDA | |
Optimum temperature | 34–38°C | IDA | |
Salinity | 0.4–10 g NaCl/l (optimum/growth within 1 day) | IDA | |
MIGS-22 | Oxygen requirement | strictly aerobic | IDA |
Carbon source | dextrin, Tween 40 and 80, pyruvic acid methyl ester, succinic acid mono-methyl-ester, cis-aconitic acid, β-hydroxybutyric acid, γ-hydroxybutyric acid, α-keto glutaric acid, α-keto valeric acid, D,L-lactic acid, bromosuccinic acid, L-alaninamide, D-alanine, L-alanine, L-glutamic acid, L-leucine and L-proline | IDA | |
Energy source | chemoorganoheterotrophic | IDA | |
MIGS-6 | Habitat | sea water | IDA |
MIGS-15 | Biotic relationship | free-living and particle-associated | TAS [2] |
MIGS-13 | Culture deposition no. | DSM 23420 | IDA |
MIGS-14 | Pathogenicity | none | NAS |
Biosafety level | 1 | NAS | |
Isolation | marine aggregates (0.1–1 mm) | TAS [2] | |
MIGS-4 | Geographic location | German Wadden Sea | TAS [2] |
MIGS-4.1 | Latitude | 53°43′20″N | TAS [2] |
MIGS-4.2 | Longitude | 07°43′20″E | TAS [2] |
MIGS-4.3 | Depth | surface waters | TAS [2] |
MIGS-4.4 | Altitude | sea level | TAS [2] |
MIGS-5 | Sample collection time | 15 June 2000 | TAS [2] |