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Table 2 Correlation of leaf length (LL), leaf width (LW), and aphid hazard grade (AG) with diversity indices and predominant bacteria (relative abundance > 1%) based on Spearman correlation test

From: Exploration of phyllosphere microbiomes in wheat varieties with differing aphid resistance

Phyllosphere

 

Endosphere

 

LL

LW

AG

  

LL

LW

AG

Shannon

0.350**

0.097

0.333

 

Shannon

0.232

0.074

-0.381

Inv_Simpson

0.336**

0.033

0.333

 

Inv_Simpson

0.195

0.063

-0.310

Observed_richness

0.236

0.130

0.286

 

Observed_richness

0.199

-0.024

-0.286

Pielou_evenness

0.356**

0.094

0.476

 

Pielou_evenness

0.226

0.099

-0.357

Chao1

0.461**

0.152

0.286

 

Chao1

0.186

-0.028

-0.286

Pantoea

0.071

-0.148

0.452

 

Pantoea

0.029

-0.025

0.167

Exiguobacterium

-0.160

0.024

-0.881**

 

Exiguobacterium

-0.222

0.003

-0.476

Massilia

0.259*

0.091

0.429

 

Curtobacterium

0.078

0.041

-0.238

Frigoribacterium

0.435**

0.265*

0.548

 

Frigoribacterium

0.193

0.225

0.119

Curtobacterium

0.285*

0.342**

-0.286

 

Erwinia

0.107

0.045

0.095

Erwinia

0.041

-0.131

0.571

 

Mycetocola

0.205

0.217

-0.048

Pseudomonas

0.321**

0.110

0.214

 

Serratia

0.197

-0.145

0.381

Sphingomonas

0.217

0.133

0.524

 

Sanguibacter

0.055

0.117

-0.048

Mycetocola

0.340**

0.279*

-0.357

 

Allorhizobium

0.132

0.123

0.238

Hymenobacter

0.262*

0.188

0.000

     

Arthrobacter

0.166

0.027

-0.357

     
  1. *Significant difference at the P = 0.05 level; **Significant difference at P < 0.01 level