Complete genome sequence of Veillonella parvula type strain (Te3T)

Table 1. Classification and general features of V. parvula Te3^T according to the MIGS recommendations [16].

MIGS ID	Property	Term	Evidence code
	Current classification	Domain Bacteria	TAS [17]
		Phylum Firmicutes	TAS [18,19]
		Class Clostridia	TAS [18]
		Order Clostridiales	TAS [20,21]
		Family Veillonellaceae	TAS [22,23]
		Genus Veillonella	TAS [2]
		Species Veillonella parvula	TAS [2]
		Type strain Te3	TAS [2]
	Gram stain	negative	TAS [1]
	Cell shape	small cocci	TAS [1]
	Motility	nonmotile	TAS [1]
	Sporulation	nonsporulating	TAS [1]
	Temperature range	mesophile	TAS [1]
	Optimum temperature	37°C	TAS [1]
	Salinity	normal	TAS [1]
MIGS-22	Oxygen requirement	anaerobic	TAS [1]
	Carbon source	acid production from lactate and other organic acids	TAS [24]
	Energy source	lactate; succinate	TAS [25,26]
MIGS-6	Habitat	human gastrointestinal tract	TAS [1]
MIGS-15	Biotic relationship	human pathogen	TAS [1]
MIGS-14	Pathogenicity	subgingival plaque formation; opportunistic pathogen	TAS [1]
	Biosafety level	2	TAS [27]
	Isolation	human intestinal tract	TAS [1]
MIGS-4	Geographic location	unknown, probably France	TAS [1]
MIGS-5	Sample collection time	before 1898	TAS [1]
MIGS-4.1	Latitude, Longitude	unknown
MIGS-4.2
MIGS-4.3	Depth	not reported
MIGS-4.4	Altitude	not reported

Evidence codes - IDA: Inferred from Direct Assay (first time in publication); TAS: Traceable Author Statement (i.e., a direct report exists in the literature); NAS: Non-traceable Author Statement (i.e., not directly observed for the living, isolated sample, but based on a generally accepted property for the species, or anecdotal evidence). These evidence codes are from of the Gene Ontology project [28]. If the evidence code is IDA, then the property was observed for a live isolate by one of the authors or an expert mentioned in the acknowledgements.

ISSN: 2524-6372